Cooked meats ▶ Butter chicken ▶ 420 g
Discover our version of this classic Indian dish, made with white chicken meat in a creamy and flavourful exotic sauce.
Cooking times may vary depending on the appliance used.
If frozen, thaw in refrigerator before heating.
Place bag in a properly sized pot and cover with cold water. Bring water to a low boil and heat for approximately 10 minutes. Remove contents from bag and serve. Caution: contents will be hot!
Using scissors, cut a 1 centimeter slit in the bag. Place the bag in a microwave-safe dish and heat on high power for 2 minutes. Remove contents from bag and serve. Caution: contents will be hot!
Storage & Handling
Can be frozen.
If product is frozen, thaw in refrigerator before heating.
Ingredients & Nutrition Facts
Seasoned chicken breast (chicken breast fillets, water, modified corn starch, salt), Water, Yogurt (ultrafiltered partly skimmed milk, bacterial cultures, vitamin D3), 10% Cream (milk, cream), Onions, Tomato paste, Butter, Modified corn starch, Salt, Ginger, Dehydrated garlic, Chili pepper, Spices.
*per 140 g serving:
- Source of potassium*
- Source of iron*
- Gluten free